Jan 14 - Lecture 8:30

Jan 16 - Lecture 8:30

Jan 16 - Lab⁺ 1:30-3:20, 3:30-5:20

Introduction

Realistic Production Levels

Field Trip to Baker

PIH-85, Pork Facts

PIH 110

Jan 21 - Lecture 8:30

Jan 23 - Lecture 8:30

Jan 23 - Lab^a 1:30-3:20, 3:30-5:20

Production Alternative/Farrowing Schedule

Study items that make up total cost

Economics of Swine Production

Jan 28 - Lecture 8:30

Jan 30 - Lecture 8:30

Jan 30 - Lab^a 1:30-3:20, 3:30-5:20

Reproduction

Reproduction

Scheduling Swine Production Units

PIH Reproduction Section

PIH-113

Feb 04 - Lecture 8:30

Feb 06 - Lecture 8:30

Feb 06 - Lab 1:30-3:20, 3:30-5:20

Reproduction

Reproduction

Pig Flow Program - Lily G431

PIH Reproduction Section

Feb 11 - Lecture 8:30

Feb 13 - Lecture 8:30

Feb 13 - Lab⁺ 1:30-3:20, 3:30-5:20

Baby Pig-Nursery Management

Farrowing Management

Reproduction Lab

PIH-11, PIH-18, PIH-20

PIH-46

Feb 18 - Lecture 8:30 

Feb 20 - Lecture 8:30

Feb 20 - Lab^+a 1:30-3:20, 3:30-5:20

Hour Exam

Facilities & Waste Management1

Facilities & Waste Management

PIH-114

Housing and Waste

Feb 25 - Lecture 8:30

Feb 25 - Lecture 8:30

Feb 27 - Lab^a 1:30-3:20, 3:30-5:20

Facilities & Waste Management2

Facilities & Waste Management

Facilities & Waste Management

Mar 04 - Lecture 8:30

Mar 06 - Lecture 8:30

Mar 06 - Lab^a+ 1:30-3:20, 3:30-5:20

Herd Health

Waste Management

Detailed walk through Baker

Housing and Waste Management

Waste Management Articles

Mar 11 - Lecture 8:30

Mar 13 - Lecture 8:30

Mar 13 - Lab 1:30-3:20, 3:30-5:20

Facilities and Waste Management

Facilities and Waste Management

ADDL Lab

Herd Health Article

Mar 18

Mar 20

Mar 20

Mar 25 - Lecture 8:30

Mar 27 - Lecture 8:30

Mar 27 - Lab^a 1:30-3:20, 3:30-5:20

Herd Health

Herd Health

Term Project Workshop and
Ration Formulation

Apr 01 - Lecture 8:30

Apr 03 - Lecture 8:30

Apr 03 - Lab^a+ 1:30-3:20, 3:30-5:20

Hour Exam

Life Cycle Nutrition

On-Farm Mixing

Nutrition Articles

Apr 08 - Lecture 8:30

Apr 10 - Lecture 8:30

Apr 10 - Lab^a 1:30-3:20, 3:30-5:20

Life Cycle Nutrition

Life Cycle Nutrition

Michigan State Ration Formulation
- Lilly G431

Apr 15 - Lecture 8:30

Apr 17 - Lecture 8:30

Apr 17 - Lab^a 1:30-3:20, 3:30-5:20

Intro to Genetics Concepts - Heterosis

Calculation of Heterosis

Calculation of Heterosis

Apr 22 - Lecture 8:30

Apr 24 - Lecture 8:30

Apr 24 - Lab 1:30-3:20, 3:30-5:20

Concepts of Selection

Genetics by Nutrition

Term Project Discussion

PIH-9, PIH-27

PIH-42

Apr 29 - Lecture 8:30

May 01 - Lecture 8:30

May 01 - Lab^a 1:30-3:20, 3:30-5:20

Commercial Production Records/Marketing

Changes & Challenges in Swine Industry

Carcass Merit-Marketing

PIH-12, PIH-19, PIH-5, PIH-109

PIH-88, PIH-86