Boilermaker Butcher Block
Location: Smith Hall, Room 170
Hours: Wednesday, Thursday and Friday, Noon - 5:30 pm
Know Your Beef - learn about cuts of beef, and how to select, handle and cook them properly for a great beef eating experience
"My Indiana Home" article: A Cut Above at Purdue's Boilermaker Butcher Block
Purdue News Release: Campus butcher shop adding products, growing business
Video: It's Grilling Season!