Boilermaker Butcher Block
Location: Smith Hall, Room 170
Hours: Wednesday, Thursday and Friday, Noon - 5:30 pm - NEW HOURS!
THANKSGIVING WEEK HOURS
Tuesday Nov. 24 - Noon to 5:30 pm
Wednesday Nov. 25 - Noon to 4:00 pm
Saturday Nov. 28 - 8:00 am to Noon
Pre-order by Wednesday at Noon for Saturday pickup
Know Your Beef - learn about cuts of beef, and how to select, handle and cook them properly for a great beef eating experience
"My Indiana Home" article: A Cut Above at Purdue's Boilermaker Butcher Block
Purdue News Release: Campus butcher shop adding products, growing business
Video: It's Grilling Season!