Staff

Employees are Mike Booth, Gary Waters, and Jolena Waddell (Director of the Meat Lab).

Contact Mike if you have questions about sales, and contact Jolena with any other questions you may have.

 

 
Boilermaker
Butcher
Block

RSS Feed | Webmaster | Web Policies
1-888-EXT-INFO (1-888-398-4636)
Last Modified: November 9, 2011

Department of Animal Sciences, 915 West State Street,
West Lafayette, IN 47907-2054 USA, (765) 494-4808
© 2010 Purdue University. An equal access, equal opportunity university.
If you have trouble accessing this page because of a disability, please contact the Webmaster at anscweb@purdue.edu
To download Adobe Acrobat Reader (for pdf files) please visit http://www.ag.purdue.edu/Pages/Downloads.aspx