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Swine Day Program
Effect of Immune Challenge on Different
Genotypes: How Sick Do They Get?
(also in html). M.T. Leininger,
C.P. Portocarrero, C.A. Bidwell, M.E. Spurlock, J.N. Nielsen, and
K.L. Houseknecht. Department of Animal Sciences and Purina Mills.
Using Historical Basis Information for Hedging
Indiana Hogs (also in html).
C. Hurt and G. Daniels. Department of Agricultural Economics.
Growth and Characterization of Individual
Backfat Layers and Their Relationship to Pork Carcass Quality
(also in html). J.M. Eggert,
A.P. Schinckel, S.E. Mills, J.C. Forrest, D.E. Gerrard, E.J. Farrand,
B.C. Bowker, and E.J. Wynveen. Department of Animal Sciences.
The Effects of Conjugated Linoleic Acid (CLA)
and Feed Intake on Lean Pig Growth and Carcass Composition
(also in html). J.M. Eggert,
M.A. Belury, and A.P. Schinckel. Departments of Animal Sciences, and Foods and
Nutrition.
Effects of Supplementing with Soybean Oil and
Finishing with Beef Tallow on Pork Quality and Carcass Composition
(also in html). J.M. Eggert,
E.J. Farrand, S.E. Mills, A.P. Schinckel, J.C. Forrest, A.L. Grant, and
B.A. Watkins. Departments of Animal Sciences and Food Sciences.
Effects of Feeding Poultry Fat and Finishing
with Supplemental Beef Tallow on Pork Quality and Carcass Composition
(also in html). J.M. Eggert,
E.J. Farrand, S.E. Mills, A.P. Schinckel, J.C. Forrest, A.L. Grant, and
B.A. Watkins. Departments of Animal Sciences and Food Sciences.
Serological Investigation of Three Australian
Herds in Which SEW Failed to Control Respiratory Disease
(also in html). L.K. Clark, P. Spicer,
and B. Jennings. Department of Veterinary Clinical Sciences and Bendigo
Agricultural Center, Bendigo, Australia.
Research Papers
Impact of Lactation Length and Exogenous
Progesterone/Estradiol on Embryonic Survival in Third Parity Sows
(also in html). B.A. Belstra,
J.W. Frank, D.C. Kendall, B.T. Richert, M.A. Diekman, and W.L. Singleton.
Department of Animal Sciences.
Effect of Gestation Dietary Crude Protein Level
on the Gestation and Lactation Performance of Primiparous Sows
(also in html). B.A. Belstra,
B.T. Richert, and J.W. Frank. Department of Animal Sciences.
Total Backfat and Individual Backfat Layer
Changes of Primiparous Sows During Late Gestation and Lactation
(also in html). J.M. Eggert,
B.A. Belstra, B.T. Richert, and A.P. Schinckel. Department of Animal Sciences.
Effect of a Seven Day Stair-Step Feeding
Regimen Versus Ad Libitum Feeding Throughout Lactation on Sow and Litter
Performance (also in html).
B.A. Belstra, B.T. Richert, J.W. Frank, and D.C. Kendall. Department of Animal
Sciences.
Evaluating High Oil Corn and Normal Corn as
Energy Sources in Nursery Pig Diets
(also in html). S.A. DeCamp,
B.T. Richert, T.R. Cline, and J.W. Frank. Department of Animal Sciences.
Phase Feeding in the Grow-Finish Period
(also in html).
T.R. Cline and D. Smith. Department of Animal Sciences.
Molasses/Fat Combination as a Nutrient Source
for Swine (also in html).
B.G. Harmon and M.E. Einstein. Department of Animal Sciences.
Estimating the Lysine Requirements of
Halothane Carrier Sired Barrows and Gilts
(also in html). J.W. Frank,
B.T. Richert, A.P. Schinckel, and M.E. Einstein. Department of Animal
Sciences.
Supplementation of Low-Calcium and
Low-Phosphorus Diets with Phytase and Cholecalciferol
(also in html). O. Adeola, T.R. Cline,
J.I. Orban, D. Ragland, and A.L. Sutton. Department of Animal Sciences.
Tryptophan Bioavailability in Soybean Meal for
Young Pigs (also in html).
O. Adeola. Department of Animal Sciences.
An Evaluation of Growth Performance in Swine
Raised in Commercial and Unrestricted Environments
(also in html). J.T. Holck,
A.P. Schinckel, J.L. Coleman, V.M. Wilt, M.K. Senn, B.J. Thacker, and
A.L. Grant. NOBL Laboratories, Ames, IA; Department of Animal Sciences, Purdue
University; General Veterinary Clinic, Monroe City, MO; Paris Veterinary Clinic,
Paris, MO; Cotswold USA, Alden, IA; Department of Veterinary Diagnostic and
Production Animal Medicine, Iowa State University.
Effects of Environment, Genotype, and Health
Management System on Pig Growth Performance and Carcass Characteristics
(also in html). J.W. Frank,
B.T. Richert, A.P. Schinckel, B.A. Belstra, S.F. Amass, and S.A. DeCamp.
Departments of Animal Sciences and Veterinary Clinical Sciences.
Effects of Intact Protein Diets Versus Reduced
Crude Protein Diets Supplemented with Synthetic Amino Acids on Pig Performance
and Ammonia Levels in Swine Buildings
(also in html). D.C. Kendall,
K.M. Lemenager, B.T. Richert, A.L. Sutton, J.W. Frank, B.A. Belstra, and
D. Bundy. Department of Animal Sciences, Purdue University; Department of
Agricultural Engineering, Iowa State University.
Manipulating Nitrogen in Pig Diets to Reduce
Manure Nitrogen Excretion and Odors
(also in html).
A.L. Sutton, K.B. Kephart, J.A. Patterson, D.T. Kelly, E. Bogus, D.D. Jones,
A. Heber, and J. Nielsen. Departments of Animal Sciences, and Agricultural
and Biological Engineering, Purdue University; Departments of Animal and
Dairy Sciences, and Entomology, Pennsylvania State University.
Addition of Carbohydrates to Low Crude Protein
Pig Diets to Reduce Manure Nitrogen Excretion and Odors
(also in html). A.L. Sutton,
J.A. Patterson, D.T. Kelly, J. Nielsen, D.D. Jones, A.J. Heber, K.B. Kephart,
and E. Bogus. Departments of Animal Sciences, and Agricultural and Biological
Engineering, Purdue University; Departments of Animal and Dairy Sciences, and
Entomology, Pennsylvania State University.
Amino Acid and Mineral Manipulation in Pig
Diets to Reduce Nitrogen and Odors in Pig Manure
(also in html). A.L. Sutton,
J.A. Patterson, O.L. Adeola, B.T. Richert, D.T. Kelly, J. Nielsen, A.J. Heber,
K.B. Kephart, and E. Bogus. Departments of Animal Sciences, and Agricultural and
Biological Engineering, Purdue University; Department of Dairy and Animal
Sciences, and Entomology, Pennsylvania State University.
Sampling Errors Associated with Protein
Accretion and Amino Acid Requirements Predicted from Serial Live Weight and
Real-Time Ultrasound Measurements
(also in html).
A.P. Schinckel, J.W. Smith, M.D. Tokach, M.E. Einstein, J.L. Nielsen, and
R.D. Goodband. Department of Animal Sciences, Purdue University and Kansas
State University.
Within-Herd Genetic Trends Provide Important
Information for Breeders
(also in html).
D.L. Lofgren and A.P. Schinckel. Department of Animal Sciences.
Recent STAGES Index Changes
(also in html). A.P. Schinckel,
D.L. Lofgren, and M.E. Einstein. Department of Animal Sciences.
Estimates Of Genetic Parameters For Daily Gain
and Carcass Traits for Japanese Large White Swine
(also in html). C. Hicks, F. Tsutomu,
and A.P. Schinckel. National Institute of Animal Industry, Department of
Animal Breeding and Genetics, Tsukuba, Japan; Department of Animal
Sciences, Purdue University.
Research in Progress
(also in html).
Index of Purdue Swine Day Reports
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